Course: GEA103 / Subject: Food - HKSYU Course Resources Search Results

Start Over Course GEA103 Subject Food

1. Tea: a global history

book cover

Saberi, Helen,

London : Reaktion Books, 2012.

GEA103

2. Cuisine and empire: cooking in world history

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Laudan, Rachel, 1944-

Berkeley : University of California Press, 2015.

GEA103