Subject: Food / Publish Date: within 5 Years - HKSYU Course Resources Search Results

Start Over Subject Food Publish Date within 5 Years

1. Future of food: new age food in our culinary future

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Brown, Thomas E. Jr.,

Chicago, Illinois : Books of Tomorrow, [2025]

GEC209

2. Tea: a global history

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Saberi, Helen,

London : Reaktion Books, 2012.

GEA103

3. The sociology of food and agriculture

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Carolan, Michael S.,

Milton Park, Abingdon, Oxon ; Routledge, 2022.

SOC260

4. Halal logistics and supply chain management: recent trends and issues

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Abingdon, Oxon ; Routledge, 2022.

BUS408

5. Food 5.0: how we feed the future

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Sail, Robert D.

[S.l.] : Lioncrest Publishing, 2019.

GEC209