Subject
- Chinese[remove]14
- Cooking, Chinese2
- Food habits2
- National characteristics, Chinese2
- Central-local government relations1
- Chinese diaspora1
- Chinese newspapers1
- City planning1
- Colonial cities1
- Consumption (Economics)1
- Cotton spinning1
- Cotton yarn industry1
- Culture diffusion1
- Death1
- Entrepreneurship1
- Ethnicity1
- Funeral rites and ceremonies1
- Hua qiao ri bao1
- Intercultural communication1
- Mass media1