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Asian food : the global and the local

Richmond : Curzon, 2002.

Bibliographic Information

Format: Book
Subject: Diet
Asians
Publication Year:2000
Language:English
Published:Richmond : Curzon, 2002.
ISBN:9780700713332
0700713336
Series:ConsumAsiaN book series.
Notes:Includes bibliographical references (p. 174-185) and index.
Course: SOC260

Availability at HKSYU Library

Location Call number Status
English Book (4/F) 641.3095 ASI 2002 Available
English Book (4/F) 641.3095 ASI 2002 Available
English Book (4/F) 641.3095 ASI 2002 Available